A Friday night dinner after my daughter’s dance. I love BLTs so I thought it would make a great salad, but I had to add avocado and blue cheese because those go so well with tomatoes and bacon!
Iceberg lettuce (I used red leaf in the photo but iceberg is good BLT lettuce)
4 slices chopped cooked bacon
1/2 cup left over roasted chicken
1/2 avocado, diced
1/2c. chopped tomatoes
1c. Ranch dressing (your favorite or homemade)
1 green onion finely chopped
1/4c. blue cheese
Mix dressing, green onion and blue cheese.
Arrange lettuce on plate. Top with chicken, tomatoes, avocado, pine nuts, and bacon.
Top with dressing and a little coarse sea salt and croutons.